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Wednesday, October 17, 2012

Chicken Spaghetti

Another awesome and easy recipe from Pinterest…. 
… gotta love    if you do not know what it is you can check out what I have on my boards here:  My Pinterest

This recipe was really good.  I had to make mine without the sour cream, cause a certain son, who shall remain nameless (my rock star son) used ours to make dip this past week…   
It was still good without the sour cream but next time I am definitely making to with it.   This was so easy to make!!!!

Chicken Spagetti 450.jpg  Chicken Spaghetti

  • 8 ounces angel hair pasta
  • 2 cups chopped, grilled chicken or 1 large can of chicken
  • 1 can cream of mushroom soup
  • 1 can cream of chicken soup
  • 1 10-ounce can Rotel diced tomatoes and green chiles, undrained
  • 8 ounces sour cream
  • Sprinkling of Parmesan or Mexican-blend cheese
Preheat oven to 350 degrees.

Boil pasta as package directs and drain. Mix all other ingredients (except cheese), add to cooked pasta and put in a 9" x 13" baking dish. Cover with foil and bake 30 minutes or until hot and bubbly.

Sprinkle with your choice of cheese and return to oven to melt.

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