Weekly Menu Plan

Week of 11/18 –11/24  

Sunday – Bean Soup
Monday – Santa Fe Chicken
Tuesday – Mini Biscuit Pizzas – see recipe below
Wednesday – Burritos and Rice – Leftover beans from Sunday
Thursday – Thanksgiving Meal – menu to be posted this week
Friday – Turkey Dressing Sandwiches – recipe posted this week
Saturday – Turkey Casserole – with leftovers from Thursday

With preping on Wednesday night for Thanksgiving, I wanted an easy meal for the family… these are quick, easy and tasty!!!

Biscuit Pizza

Create mini pepperoni pizzas with refrigerated biscuits.

4 (12-oz.) can biscuits
3/4 cup pizza sauce
80 pepperoni slices
4 oz. (1 cup) shredded mozzarella cheese

1. Heat oven to 400°F. Lightly grease cookie sheets.
2. flatten biscuits, place on greased cookie sheets. Spread each biscuit with 1 teaspoon pizza sauce. Top each with 2 pepperoni slices and about 2 teaspoons cheese.
3. Bake at 400°F. for 7 to 9 minutes or until biscuits are golden brown.

linking to:

Enjoy your week~